MATERIALS - MATERIALS:
300 g Flour
1 tbsp fermipan
200 cc warm water
2 tablespoons sugar
first eggs
Salt to taste
three hundred cc Santan
ripe banana king
HOW TO MAKE A
1. Fermipan mixed with warm water. Put the flour and knead until dough becomes smooth, set aside for 1hr.
2. Enter into the mixture, the beaten eggs. Enter the coconut milk little by little, stirring frequently, give salt to taste.
3. Dariyaki Heat over the fire and then pour the batter into the hole Dariyaki, give a few slices of plantain that has been in thin round slices over batter.
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